Clean Choice Award 2016

BAO was awarded a "Clean Choice Award" by Clean Eating Magazine for our Sour K'chup.  BAO Sour K'chup is unlike any ketchup you have ever had. It is the only lacto-fermented Ketchup and has is made with Tomatoes, raisins, ginger, garlic, spices and salt. It has no sugar, or any artificial sweeteners, no GMOs, no stabilizers or thickeners. Our Sour K'chup is certified organic and is made at our home in New York City.

You can buy it here!


Mike Schwartz
Mike Schwartz


Mike is the owner of BAO Food and Drink and the Organic Food Incubator. He has worked in the food and beverage industry for over 35 years.

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